Welcome to Di Fiora Seattle! Please explore our menu with any questions for our dedicated servers. Regrettably, we can't accept returns of dishes or cocktails, prioritizing your satisfaction. Notify us of any allergies (WHEAT, EGG, PEANUT, TREE NUT, DAIRY, RAW MEAT, MASAGO CAVIAR). We maintain dish integrity; some modifications may be declined. For parties of 5+or use our the gift card, a 20% gratuity is added. We accept credit cards (max 5 cards, $1.50 fee from the 6th card). Corkage fee: $35 for a 750ml bottle, and a dessert fee of $2.50 per person. Gratuity will be We look forward to ensuring an enjoyable dining experience!

Brunchs
Exciting news! 🌟 Join us every Saturday, and Sunday starting at 12:00 pm till 3:00 pm for a delightful experience with our brand-new brunch menu. Indulge in the flavors of our signature Di Fiora brunch, crafted by Chef Chimme. A fusion of Southeast Asian and American delights awaits! Share the love, share your feedback, and bring your loved ones to savor the morning atmosphere.
- Croissant French Toast
  Croissant French Toast soaked in a mixture of egg and milk and cooked until golden brown. Served with maple syrup, fresh berries, and a pat of butter.
  $16.95
- Crab & Avocado Croissant
  Fresh avocado, poached eggs, and tender crab enveloped in a croissant french toast . Served with a side of creamy curry sauce for a touch of exotic flavor.
  $26.50
- House Scrambled egg
  Fluffy scrambled eggs, melted cheddar cheese, roasted potatoes and crisp spring mix salad, topped with savory crispy onions for an extra burst of flavor.
  $18.50
  - Chop Bacon
    $5.50
  - White mushroom
    $3.50
Happy Hour 5-6.00 pm. (Mon-Fri)
Happy time $2 Off all signature cocktails, wines by the glass and white & red sangria.
- $2 Off Cocktails
  Beer Only $6/glass
- Small bites
  Peppery garlic shrimp $14 Fried green bean $7 Larb french fries $7 Coconut corn salad $8 Taro chips $6
Signature Cocktails
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- Purple Rain
  Empress Gin, Anchan extract, Lavender syrup, Fresh lime juice, Soda water.
  $15
- Spice Manhattan
  Four Roses bourbon whiskey, Antica Sweet Vermouth, Firewater bitters, Angostura aroma bitters, garnish with brandi cherry.
  $16
- Tamarind Whiskey
  Four Roses bourbon whiskey, Tamarind juice, Simple syrup, fresh sour mixed.
  $15
- Lychee Cosmo
  Tito's Vodka, Giffard Lichi-Li, lime, triple sec, fresh sour mixed, Canberry juice, garnish with mint and lychee.
  $16
- Pink Lady
  Tito's Vodka, Pink grapefruit juice, Triple Sec, fresh lime juice, grapefruit bitters, Rose water, Soda.
  $15
- The Dark Night
  Spicy Margarita; Bird's Eye Chili Infused Tequila, Mezcal, Grand Marnier, Fresh Lime Juice, Grapefruit Bitter, Floated with Butterfly Pea Flower Tea & Hawaiian Black Lava Salt Rim
  $16
  Spicy
- Equality Drink
  Midori melon liqueur, Blue caracao, Grenedine, lemonade, Rum, Orange juice, Pineapple juice.
  $16
- Red Sangria
  $15
- White Sangria
  $15
- Flora Paradise
  Infuse Gin, Tequila and Rum with Southeast Asia herb Honey syrup, lime juice, Blue caracao, Midori, Soho lychee.
  $18
- Mango Sunset
  Absolute mango, Mango Nectar juice, Limonchello, Honey syrup, lime juice, grenadine.
  $16
- Sweetest Pie
  Espadin Mezcal, Lilet Rough, Passion fruit liquer, lime, egg white.
  $16
- Di Fi Blossom
  Gin, St-Germain, Giffard Pamplemousse, grapefruit juice, lime juice, grenadine, egg white.
  $17
- Billionaire
  Hennessy very special cognac, Canton ginger liqueur, lime, honey, turmeric.
  $18
- Midnight Breakfast
  Tito's vodka, Borghetti espresso, Bailey's, Agave syrup.
  $18
Mocktails
Boost your day with our new Mocktails!
- Super immunity
  Ginger & Turmeric, lime, honey syrup and ginger beer.
  $11
- Tropical punch
  Mixed fruit syrup, lime juice, grenadine soda.
  $12
Lunch Special!
Di Fiora Lunch Set Limited time offer! 12pm - 3pm Mon - Fri.
- Lunch Set A
  Lunch combination Jasmine White rice, Malaysian coconut soup with chicken and Garlic pork in half portion.
  $21.50
- Lunch Set B
  Lunch combination Jasmine White rice, Ka Ree curry with chicken and Pad Thai Korat with chicken in half portion.
  $21.50
- Lunch Set C
  Lunch combination Jasmine White rice, Tom Yum soup with chicken and Pad Thai Korat with chicken in half portion.
  $21.50
- Pork belly over rice
  Slow-cook pork belly in a sweet black bean sauce, served with stir-fried cabbage and mushroom soup.
  $19.50
- Grilled chicken over rice
  Grilled marinated chicken in house made sauce served with tamarind sauce and mushroom soup.
  $19.50
Small
- Difi Mini wings
  Deep-fried marinated mini-wings, served with sweet chili dipping sauce.
  $15.95
- Lava Scallop
  Seared Scallop with house made curry sauce ,coconut milk, shallot, kaffir lime leaf, dill, cherry tomato, mozzarella cheese, masago caviar.
  $25
  Spicy
  Gluten Free
- VIETNAMESE CRUNCHY SPRING ROLLS
  Cabbage, taro root, glass noodle, topped with cashew nut & coconut flakes, served with sweet and sour plum sauce. Contains Nuts
  $13.99
  Vegetarian
  Vegan
- Calamari De' Rose'
  Fried Calamari rings with rose patels, roasted rice powder served with house tangy & sweet sauce.
  $17
- Salmon tartare
  Raw Salmon, mint, lime leaves, avocado, black tobiko, house made sauce and spices.
  $26
  Spicy
- Peppery garlic shrimp
  Fried shrimp stir fries with garlic sauce.
  $16.95
- Moo Ping
  Grilled pork skewers served with spicy lime sauce
  $15
- Shrimp Ceviche
  Shrimp, tomatoes, avocado, red onion, jalapeno, black tobiko with homemade lime sauce.
  $17
- Di Fi Tacos
  Stir-fried ground pork with tofu, onion, shiitaki mushroom and bean sprout in sweet soy sauce.
  $16
Medium
- Tom Yum Soup
  Mushrooms, kaffir lime leaves, lemongrass, galangal, chilli, cilanto, tomato, onion, shallots and garlic.
  $16.95
  - Prawns
    $5
  - Seafood
    $7
  - Chicken
  - Tofu
  - No Meat
  Spicy
  Gluten Free
- Malaysian Coconut Soup
  Coconut meat, galangal, lemongrass, lime-leaf, dry red chili, mushroom with choice of meat.
  $16.95
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
  Gluten Free
- S-T-E-A-K !!!
  Grilled marinated New York steak(8oz.) in housemade sauce with rosemary truffle’ oil, mixed green salad served with spicy tamarind sauce.
  $28
  - Rare
  - Medium Rare
  - Well Done
  Gluten Free
- Di Fiora Rainbow
  Mixed green, romaine, radish, tomato, coconut flakes, strawberry, corn with palm sugar sauce. Contains Nuts
  $15.95
  Gluten Free
- Stir-fried Cabbage
  Stir-fried green cabbage, garlic with fermented mushroom sauce.
  $15.50
  - Jasmine Rice
    $3
  - Sticky Rice
    $4.25
  Vegetarian
  Gluten Free
- Prawns Avocado salad
  Grilled prawns, sweet corn, avocado, strawberries, cherry tomatoes, radish, and a mix of greens with romaine lettuce. Topped with coconut flakes and crispy fried onions. served with a tangy seafood dressing.
  $21.95
Entrée
- Italian Basil Roasted Duck
  Crispy half Muscovy duck with Italian basil sauce, bell peppers, sweet corn, cherry tomato, dill. Contains Nuts
  $39.25
  - Jasmine Rice
    $3
  - Sticky Rice
    $4.25
  Spicy
- Di Fiora Signature Carbonara
  Organic Spaghetti, tiger prawns, bacon, mushroom, Asian herb, white onions, heavy cream, and masago caviar
  $26
  - Seafood
    $7
- Goong Ob Woon Sen
  Glass noodles with shrimp, celery and bacon, sauteed in a spicy white and black pepper ginger brown sauce.
  $25
  Hot
- Crab Fried Rice
  Fresh seasonal crab meat, white onion, egg, radish, dill, cherry tomato, and house made lime sauce.
  $28.95
- Pasta Pad Cha
  Linguine Pasta, cherry tomato, roasted chili paste, green peppercorns, bell peppers, Kaffir lime leaves, rhizome with Squid and masago caviar.
  $26
  - Seafood
    $7
  Spicy
- Hot Basil Crispy Chicken
  Crispy Chicken stir-fried in a flavorful Italian hot basil sauce, bell peppers served over rice and mushroom soup.
  $21.50
  - Fried Egg
    $3.50
  Spicy
- Gang Som Prawns (Limited)
  Crispy prawns in sour and spicy fish soup with cauliflower, green bean, cabbage and napa cabbage.
  $26.50
  Hot
- CRISPY GARLIC CHICKEN
  Chicken thigh, Basil, Cashew nuts served with special house garlic sauce. Contains Nuts
  $19.95
  - Jasmine Rice
    $3
  - Sticky Rice
    $4.25
- Ka Ree Curry
  (Lv.2 Spicy) Housemade Curry paste, coconut milk, turmeric, cumin, golden potato, okra, crispy shallot, choice of meat
  $18.95
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
  Spicy
- Spicy French Green Bean
  Sautéed French green bean with house made chilly sauce. choice of meat.
  $16.95
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
  Spicy
- Kuay Teow Pad
  Steamed wide noodle, Stir-fried chopped prawn, shiitake mushroooms and tofu, ground pork, bean sprouts, yellow, green and crispy onion with our sweet soy sauce.
  $19.50
- Banda Sea Crispy Fish
  Deep fried trout fillet, trio sauce, cashew nut, crispy basil, bell pepper, cherry tomato, onion. Contains Nuts
  $28
  - Jasmine Rice
    $3
  - Sticky Rice
    $4.25
- Kow Soi
  Stewed chicken leg quarter served with Fettuccini noodle in creamy curry topped with crispy noodle, pickled mustard, shallot, lime, beansprout and fried onion.
  $21
  Hot
- Pad Kee Mao
  Wok-fried wide rice noodles, egg, mushroom, basil, bell peppers, onions, and tomato in house made chili garlic sauce.
  $19.50
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
- Sweet pork belly noodles
  Slow-cook pork belly in a sweet black bean sauce, served with stir-fried cabbage, pickles and egg noodles.
  $20.75
- Garlic Pork over rice
  Stir-fried marinated pork tenderloin with garlic, radish, chili tamarind sauce and cilantro. choice of meat.
  $18.95
  - Pork
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
- Steak Pa-Nang curry
  8oz Medium-grilled New York steak served in our house-made Panang curry sauce with ground cashew, green and red bell peppers, and Thai spices. Rich, creamy, and flavorful.
  $28
  Hot
- Crispy Duck Avocado Curry
  Crispy fried duck served with housemade avocado curry, tomatoes, bell pepper, basil and lime leaves.
  $39.95
- Kow Moo Yang
  Grilled marinated pork served with rice, fried egg and house-made sweet chili sauce.
  $22.50
- Pad Thai Korat
  Stir-fried thin rice noodles with house made tamarind sauce, bean sprouts, eggs, chives, sweet preserved radish, shallots and topped with ground cashew nuts. Prawns add $5, Seafood add $7
  $19.50
  - Chicken
  - Tofu
  - Prawns
    $5
  - Seafood
    $7
  - No Meat
  Gluten Free
- Di Fiora Rack of Lamb
  Halal French Australian Rack of Lamb marinated with herb served with roasted potato and special house tamarind sauce.
  $39.50
- Lobster Spaghetti
  6-7oz Lobster tail on the red of spaghetti tossed with house made, chili oil, jalapeno, fresh green, black Tobiko, peppercorn, fresh basil, sun dried tomato.
  $48
Sweet
- Mango Mousse cake
  $12
- Pistachio and ricotta cake
  $13
Rose
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- Kim Crawford
  New Zealand’s pristine landscape, diverse soil types, and maritime climate with cool summers and mild winters create an ideal environment for growing wine grapes. The secret to Kim Crawford’s success is serious attention to detail in the vineyards and winery, with a special focus on sustainable practices, individual vineyard block harvesting, and small lot fermentation.
  - Glass
    $15
  - Bottle
    $58
White Wine
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- Whitehaven Sauvignon Blanc
  Fresh and aromatic, evoking lemon verbena and lemongrass flavors that are juicy and refreshing, with a touch of salted lime and fresh-grated ginger, while pear and yuzu notes linger on the finish.
  - Glass
    $15
  - Bottle
    $58
- J. Lohr Bay Mist Riesling
  Exotic aromas of honeysuckle, ripe pear, Meyer lemon, and lychee. Flavors of ripe apple and pear, with just a touch of residual sweetness, classic minerality, and a light, refreshing spritz of natural carbonation on the finish.
  - Glass
    $14
  - Bottle
    $56
- TERLATO PINOT GRIGIO
  In the hills of Friuli, known for the finest Pinot Grigio, famed viticulturists Simonit & Sirch bring their dedication in the vineyards to create a wine with exceptional balance and ripe fruit notes of peach, apricot, and pear.
  - Glass
    $14
  - Bottle
    $50
- Cambria Chardonnay
  Wine Enthusiast-Santa Barbara, CA- "This is a big, fat, unctuous Chardonnay marked by exceptional ripeness and smoky oak, yet it never loses sight of balance. It's powerful in candied or pie-filling pineapple jam, Mandarin orange zest, apricot brulee and vanilla custard flavors..."
  - Bottle
    $58
  - Glass
    $15
- Hot Draft Sake
  $10
Sparkling
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- Bouvet Brut Btl
  Bouvet Ladubay brut pink color with small persistent pearly bubbles. On the palate it is very refreshing with a smooth creamy mousse and plenty of juicy red currant, raspberry, cherry and biscuity flavors with nuances of anise and tarragon. Though light-bodied and easy drinking, the mouthfeel is round and generous.
  $45
- Belaire Gold Brut. Btl
  Luc Belaire Gold Brut Sparkling France
  $55
- gaetano d'aquino prosecco
  - Glass
    $16
  - Bottle
    $58
- RUFFINO Prosecco
  From organic grapes entirely produced in the vineyards of the Poderi Ducali di Ruffino Veneto estates. The soils of the La Duchessa estate are rich in clay which gives elegance and acidity to the wine, while the sandy soils of Ca 'del Duca give minerality and freshness, all fundamental characteristics and perfect for an excellent and pleasant prosecco.
  - Bottle
    $56
  - Glass
    $15
Red Wine
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- TERRAZAS- Malbec - 2019
  The new style of our Reserva Malbec represents a long quest for us, the conclusion of many years trying to get the best of every parcel. And the positive reactions we received from many wine lovers filled us with an ever more intense pride.
  - Glass
    $15
  - Bottle
    $56
- Château Cru Godard
  Deep red pour. Red licorice, oak, smoke, dried blackberry, dry red fruit, and chamomile. Very aromatic. Medium body with grippy tannins that set in quickly and a lingering acidity that doesn’t overwhelm the tannins.
  - Gls
    $14
  - Btl
    $50
- Diora La Petite Grace - Pinot Noir - 2018
  Pinot Noir from Monterey County, CA.
  - Glass
    $16
  - Bottle
    $60
- The Archimage, Columbia Valley
  The 2018 Archimage, comprised of 52% Cabernet Franc and 48% Merlot, was aged for 20 months in 40% new French oak. Our Estate Vineyard blocks, located in both the Walla Walla and Red Mountain AVAs, make up the entirety of this incredible wine. It has aromas and flavors of dark plums, exotic spices, wet stones, anise, a hint of cedar, and fresh picked herbs, along with both red and black cherries. The oak notes complement and lift the fruit and earthy elements of this wine, and the terrific acidity adds freshness to the long, lingering finish. The tannins are prominent yet completely integrated and will help this wine age for the next two decades, and perhaps longer! 94 Points Owen Bargreen 19+/20 Points Review of WA Wines
  - Bottle
    $125
- Sleight of Hand-Levitation Syrah-
  The 2018 Levitation Syrah is 100% Syrah from Lewis Vineyard, in the Yakima Valley AVA, and Les Collines Vineyard, in the Walla Walla AVA. Aged for 16 months in a combination of concrete, neutral French oak, and 25% new French oak, the final blend includes about 17% whole cluster, foot-stomped bunches. The resulting wine is exotic and aromatic. Dark red in color, with dramatic aromatics of roasted meats, bacon fat, and damp earth, the wine presents flavors of raspberries, blackberries, black cherries, and more roasted meats. The finish is persistent and lengthy, and this wine should age beautifully for the next 10-15 years. 94 Points Owen Bargreen 93-95 Points Jeb Dunnuck 92 Points Wine Advocate
  - Bottle
    $75
- Belle Glos Pinot Noir 2019
  Wine Spectator-Russian River Valley, Sonoma, CA. Well-structured with savory accents and crisp minerality to the dried dark fruit and spice flavors. The toasty finish lingers with chocolate-covered cherry notes
  $89
- Decoy Merlot 2019
  Sonoma County, CA- A lovely Merlot that has aromas of plum, cedar, and notes of baking spices. Layers of fresh strawberries and raspberries saturate the palate. The finish is soft and smooth with well-integrated tannins providing very nice structure.
  - Bottle
    $70
- CECCHI Chianti Classico
  James Suckling-Chianti Classico, Italy - ""Aromas of dried strawberries, cut grass and roasted meat. Hints of citronella, too. Full body, well-integrated tannins and a crisp finish.
  - Bottle
    $80
- RABBLE Cabernet Sauvignon
  California- Ripe red fruits of plum, cherry and black berry burst from the glass. The purity of fruit is enhanced by nuanced notes of cocoa, cola, vanilla with a hint of cedar. The opulent and lush flavors of red fruit glide across the palate and is balanced out with subtle oak flavors and chewy tannins that linger on the finish.
  - Glass
    $15
  - Bottle
    $56
Beer
Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!
- Seasonal Drafted Beer
  Please check the list with our server
  $8
Side Order
- Fried Egg
  $4.50
- Jasmine Rice
  $3
- Sticky Rice
  $4.25
- Curry Sauce
  $6
- Garlic Sauce
  $5
- Steamed Mix Veggies
  $7
- Peanut Sauce
  $5
- Cucumber Salad
  $6
Beverage
- Freshmade Thai Iced Tea
  Fresh Thai Iced tea
  $4.95
- Lemonade Thai Tea
  $5
- Coke
  $3.95
- Diet Coke
  $3.95
- Sprite
  $3.95
- Tonic
  $3.95
- Iced Tea
  $3.95
- Lemonade
  $3.95

Brunchs

Happy Hour 5-6.00 pm. (Mon-Fri)

Signature Cocktails

Mocktails

Lunch Special!

Small

Medium

Entrée

Sweet

Rose

White Wine

Sparkling

Red Wine

Beer

Side Order

Beverage